Written by MATCHA-NEWS
New Yukimi Daifuku! Matcha Azuki Ice Cream Wrapped In Mochi
Yukimi Daifuku is a popular Japanese mochi ice cream dessert. The latest limited-edition release embraces the traditional flavors of matcha and sweet red beans. It is the perfect treat to start the new year!
Yukimi Daifuku is a popular ice cream dessert inspired by traditional Japanese daifuku (a glutinous rice cake filled with sweet bean paste). It consists of delicious ice cream wrapped in chewy mochi (glutinous rice).
Picture courtesy of Lotte
The new limited-edition matcha and azuki flavor represents a new combination of traditional flavors. Flavorful matcha ice cream with sweet bean paste in the center is wrapped in soft mochi.
The new flavor is available from February 27, 2020, for a limited time. A pack of two retails for 180 yen before tax.
Written by Chiara Mischke