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Pablo Mini Sakura Mochi Cheese Tart For Cherry Blossom Season 2020

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Pablo Mini Sakura Mochi Cheese Tart For Cherry Blossom Season 2020

2020.02.28 Bookmark

Pablo, the famous Japanese cheesecake maker, provides the perfect hanami snack with their season-limited Sakura Mochi Cheese Tarts. Inspired by and flavored the same as the traditional sakura mochi, this dessert offers the best of both worlds.

Pablo cheese tarts will be joining the seasonal sakura delights in 2020. The new cheese tart by the well-known bakery is inspired by the cherry blossom rice cake, or sakura mochi, which is a popular seasonal dessert in spring.

The Pablo Mini Sakura Mochi Cheese Tart retails for 300 yen. The creamy cheesecake has a flaky crust covered in pink sweetened bean paste. Just like the famous dessert, the tart is topped with a real pickled sakura leaf.

The tart will be around during the cherry blossom season from March 1 until April 30, 2020. It will be a perfect dessert to enjoy during a hanami (cherry blossom viewing)

PABLO Official Website: https://www.pablo3.com/ (Japanese)

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Written by Chiara Mischke

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