Ramen Gantetsu is a well-known shop that focuses on their homemade noodles, which play a vital role in the success of ramen. The noodles are smooth with the right amount of chewiness. They have their own distinct flavor that is enhanced by a lightly flavored broth. Aside from their standard ramen, they also often serve limited-edition ramen for every season and day, resulting in several firmly rooted fans of the shop. Their Original Shio Tsukemen in particular, available only in the evenings on Fridays and Saturdays, is made with seasonal, often rare varieties of fish.