Ramen Kai is a restaurant famous for shio ramen made with a generous amount of clams. Their aromatic seafood flavor of the ramen is something that can only be found here. The light shio ramen is sure to surprise first-timer diners with its flavor and deliciousness. Their limited edition ramen offered occasionally on the menu is highly rated and made with a variety of ingredients from fish to meat. Despite the shop’s small space, the interior is bright and inviting.