Guriru Suzukou

A long-established Western food restaurant founded in 1964. The signature dish is ``Pork fried with ginger'', which is made by the head chef who is a former sumo wrestler. Lunch comes with salad, rice, and miso soup. The thick-sliced ​​loin is so tender that a knife passes through it easily. Along with the carrots and potatoes that are soaked in our special soy sauce , you won't be able to stop eating the rice!