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Sushi Making Tokyo | Cooking Class in Japan

Japan, 111-0034 5F Kaminarimon Building, 2-1-13 Kaminarimon, Taito-ku, Tokyo

Are you ready to become a "Sushi Master"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in Tokyo in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and the origin of sushi. 2: Roll sushi A popular sushi in the world, this type of sushi is made by wrapping ingredients in rice. ▶︎Schedule It's about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and then actually make sushi! In the second hour, you can make sushi freely and eat. After the meal, you can take a memorable photo with Asakusa's landmarks! ▶︎Location Our cooking class is located in the center of Asakusa, a 1-minute walk from Asakusa Station! Asakusa is one of the most popular tourist destinations in Tokyo, with a strong sense of history and culture. We also recommend sightseeing in Asakusa before or after the cooking class! ▶︎Instructors and staff All cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Tokyo will surely be unforgettable! ▶︎Menu changes The following menus can be accommodated. ・Vegan ・Vegetarian ・Gluten-free ・Halal ・Allergies (not including meat, nuts, or fruit) ※Please be sure to let us know in advance if you need to change the menu. *We cannot accommodate changes to the menu on the day on site. *We cannot accommodate likes and dislikes of ingredients or requests for changes to ingredients.

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Business Time
  • Monday:  10:00~18:00
  • Tuesday:  10:00~18:00
  • Wednesday:  10:00~18:00
  • Thursday:  10:00~18:00
  • Friday:  10:00~18:00
  • Saturday:  10:00~18:00
  • Sunday:  10:00~18:00
Website https://washoku.site/cookingclass
Access
  • 1 minute walk from Exit 4 on the Tokyo Metro Ginza Line
Wi-Fi Yes
Payment method
  • Credit card:Available
  • (JCB/VISA)
  • Electronic money:Available
  • (Suica)
  • QR payment:Available
  • (Paypay)
Language 日本語 / English
Other We got "Travelers’ Choice Awards Best of the Best Things to Do 2024" We were ranked 11th in the world's gourmet and 25th in Asian popular activities on TripAdviser. The theme is “Japanese Food” and “Experience”. We’d like to enjoy “Japanese food culture” and “Sushi making” to more people around the world.
Last Update : 2025.02.14   Sushi Making Tokyo | Cooking Class in Japan

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