We use local ingredients and seasonings from Minami Mikawa, Aichi Prefecture. Our dishes are created from a seasonally changing menu that offers exclusive flavors only found in this location. We craft classic Japanese cuisine fused with the local food culture to concoct one-of-a-kind flavors. We have also been featured in the Michelin Guide.
| Telephone number | 0566-48-7838 |
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| Website | https://kobanten.jp/ittou/ |
| Language | 日本語 |
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Last Update ：
2026.01.15
HAKKO - Discover Japan's Fermented Food Culture-
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