Recommended by Okayama citizens! 5 Selected "Setouchi Seafood Restaurants"
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If you go to Okayama, you want to taste delicious seafood from the Seto Inland Sea! For such people, Okayama people who live in Okayama recommend a restaurant that serves delicious Setouchi seafood. We will introduce shops by the sea, shops in the market, shops run by fishmongers, etc. along with re...
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Okayama Prefecture is located in the Chuo of Western Japan, and is known as the "Land of Sunshine" due to its warm climate and little rain throughout the year. It is conveniently located halfway between famous tourist spots such as Kyoto, Osaka, and Hiroshima, and is also the gateway to Shikoku via the Great Seto Bridge. Okayama is also known as the "Fruit Kingdom," and the fruits that grow in the warm climate of the Seto Inland Sea and sunshine are of the highest quality in terms of sweetness, aroma, and flavor. You can enjoy seasonal fruits such as white peaches, Muscat grapes, and Pione grapes! Okayama is also home to world-famous tourist spots such as Okayama Castle, Okayama Korakuen Garden, one of Japan's three most famous gardens, and Kurashiki Bikan Historical Quarter, which are renowned for their history, culture, and art!
1. Seafood Iso
"Seafood Cuisine Iso" is a 3-minute walk from " Gomi no Ichi " in Hinase, Bizen City. You can enjoy a wide range of menus such as a la carte dishes, grilled seafood, and sashimi using seafood caught that morning and organic vegetables from Hinase. [Seafood Iso]
Location: 648-36 Hinase, Hinase-cho, Bizen City
TEL: 0869-72-3777
Opening hours: 11:00-14:00/17:00-21:00
Closed: Tuesdays (open on public holidays)
●Hinase is famous for its oysters, but I want to eat my fill of oysters! If so, please try it. Both the taste and the amount are very satisfying, there are more than you can eat. Winter oyster season is recommended. (40s/female/office worker)
●This is a restaurant where you can eat fresh seafood that represents Okayama, such as freshly caught shrimp, mantis shrimp, conger eel, and oysters, at a reasonable price. Recommended is sashimi, of course, boiled shrimp, conger eel and oyster tempura were also very delicious. (50s/female/freeter/part-time job)
●The freshness, taste, and cost performance of the sashimi are all good. Oyster season is especially good. (30s/male/civil servant)
●You will be surprised how much oysters, mantis shrimp, etc. you will be served in a set meal. Sashimi is also delicious. There were blue crabs and flatfish in the shop's fish tank. After all, the delicious winter of oysters is recommended. (40s/female/freeter/part-time job)
●The atmosphere of the restaurant is like a restaurant in a fishing town. There is always a line, but the turnover is fast. We recommend the grilled conger eel set! It comes out whole. Miso soup with crab legs is also served with beautiful sashimi. (20s/female/civil servant)
)●Oysters and giant clams from November to March! (60s/Male/Freeter/Part-time job)
2. Totonme
A restaurant that offers dishes using fresh fish and vegetables procured from local fishermen and farmers. In addition to lunches where you can enjoy sashimi, tempura, and boiled fish, there are also plenty of a la carte menus such as grilled dishes, tempura, and rice bowls. There are also private rooms available for banquets and banquets.
[Tonme]
Location: 20-27 Wakaba-cho, Minami-ku, Okayama City
TEL: 086-264-2251
Business hours: 11:30-14:00/17:00-22:00 (LO 21:30)
Closed: Wednesdays, Thursdays twice a month
●Of course, the atmosphere was great, but the fish was fresh and the material was large. My husband said that boiled sea cucumber was the best. It's delicious no matter what you eat. (50s/female/office worker)
●I didn't like Japanese mackerel sashimi, but after eating mackerel here, I fell in love with it. All the fish dishes here are delicious♪ (40s/male/self-employed)
●You can enjoy fresh seafood at reasonable prices. I'm glad that there are various things from set menus to single items. (40s/female/office worker)
●Low price! (50s/male/office worker)
●Fish is fresh and delicious. The price is not expensive, and I am happy that I can eat it at this price even though it is so delicious. There are also many seasonal kaiseki dishes, and if you have leftovers, you can take them home. (50s/female/office worker) ●Fresh seafood is cheap and delicious! (50s/male/office worker)
3. Hamayu
A fish restaurant run by a long-established fresh fish shop located about 10 minutes on foot from JR Okayama Station. A wide variety of reasonably priced lunches such as set meals and rice bowls are popular with people who work nearby. They also have a wide variety of Japanese sake, so it's also recommended for izakaya nights.
[Hamayu] 2nd floor, 16-20 Kuwata-cho, Kita-ku, Okayama-shi
Phone: 086-232 5115
Business hours: 11:00-14:00 (LO 13:30) / 17:00-22:00 (LO 21:30)
*Open only at night on Saturdays Closed: Sundays and public holidays
●Anyway, the point is that there are lots of fish and sake. It is quietly close to Okayama Station, and you can use the bus terminal at the station, so you can immerse yourself in fish and sake with peace of mind. (20s/male/civil servant)
●We have everything from sashimi to grilled fish, boiled fish, deep-fried fish, and eel. The shop recommends delicious sake more and more, and you can enjoy a lot of kinds. In addition, not only the dinner but also the lunch set meals are excellent. A really irresistible shop for fish lovers. (50s/male/civil servant)
● All-you-can-drink sake is available. This is the sake recommended by the shopkeeper! That's right, I'll bring it to you. Fish is also delicious. I should have drank a lot, but for some reason I don't get a hangover. (40s/female/office worker)
●Because it is a restaurant run by a fishmonger, it is reasonably priced and has large portions. There are many types of Japanese sake! (40s/female/freeter/part-time job)
4. Daimyo-an
A seafood rice bowl specialty store located on Market Fukufuku Street in the Okayama Central Wholesale Market. The best part of the menu is the rice bowl with seafood spilling out of the bowl. In addition to eating and drinking in the store, takeout is also possible.
[Daimyoan] 1-1 Market, Minami Ward, Okayama City
TEL: 086-222-1234
Business hours: 11:00-14:00 (LO), weekends and holidays 11:00-14:30 (LO), takeout 7:00-14:30
* Ends as soon as both in-store and take-out are sold out
Regular holiday: Wednesday
●Seafood rice bowl with a lot of fresh fish. Every item was delicious. It is a shop that I wanted to visit once. (40s/female/office worker)
● Seafood rice bowls and set meals are cheap and large in quantity, and since it is a shop in the facility of the Okayama Central Wholesale Market, you can get what you buy first thing in the morning on the spot, so the freshness is outstanding! I often go on holidays. (30s/male/office worker)
● Seafood bowl is amazing for the time being! ! Luxurious and fresh! ! And surprisingly delicious! ! There are a lot of kinds and I am very worried! (30s/female/office worker)
5. Ajidokoro Eiseimaru
A seafood restaurant in front of JR Kasaoka Station. Sawarayamakari, conger eel, blue crab, small shrimp, and other seasonal seafood from local Kasaoka and other nearby seas will delight you. It is also a restaurant where you can eat the local gourmet Kasaoka ramen.
[Ajidokoro Eiseimaru] 33-4 Chuo, Kasaoka City
TEL: 0865-62-2763
Business hours: 17:30-22:00
Closed: Sundays, public holidays
●The shop is kind. If you tell them that you can't eat much, they will reduce the amount. He remembers me even though I only went once, and when I return home, he warmly says, "Next time, please come with Mr. ○○." All the fish are delicious and fresh. I personally love seafood salad and have ordered it continuously. It is located in front of Kasaoka Station, so I think it is convenient for transportation. There seems to be some rare alcohol (I don't drink). The restaurant is not very large, but it is full of people who seem to be regulars, so reservations are recommended. (50s/female/other)
●It depends on the ability and skill to make the ingredients delicious. (40s/male/office worker)
●Discerning alcohol and dishes. The food is delicious and the owner and his wife are very nice. Seared mackerel with salt is exquisite. Kasaoka ramen on the hidden menu is also delicious. (50s/male/self-employed)
Okayama Prefecture is located in the Chuo of Western Japan, and is known as the "Land of Sunshine" due to its warm climate and little rain throughout the year. It is conveniently located halfway between famous tourist spots such as Kyoto, Osaka, and Hiroshima, and is also the gateway to Shikoku via the Great Seto Bridge. Okayama is also known as the "Fruit Kingdom," and the fruits that grow in the warm climate of the Seto Inland Sea and sunshine are of the highest quality in terms of sweetness, aroma, and flavor. You can enjoy seasonal fruits such as white peaches, Muscat grapes, and Pione grapes! Okayama is also home to world-famous tourist spots such as Okayama Castle, Okayama Korakuen Garden, one of Japan's three most famous gardens, and Kurashiki Bikan Historical Quarter, which are renowned for their history, culture, and art!
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