[Tokyo Hotel] Enjoy the spring-only strawberry sweets "Strawberry Afternoon Tea"

Hilton Tokyo Odaiba will be offering a limited-time "Strawberry Afternoon Tea" from March 2026, where you can enjoy a variety of sweets featuring seasonal strawberries.

Written by

Hotel Management Japan Co., Ltd.

Hotel Management Japan Co., Ltd. is a hotel management company that operates 24 hotels in Japan (total number of rooms: 7,601). In addition to its own brands, "Oriental Hotel" and "Hotel Oriental Express," the company also manages and operates a variety of hotels, including "Hilton," "Sheraton," and "Hotel Nikko."

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The Strawberry Afternoon Tea at Hilton Tokyo Odaiba is a popular choice every year. This year, we have prepared a rich lineup of teas, from classic flavors to playful dishes. Not only are they photogenic and beautiful, but they are also composed with meticulous attention to detail, making them a blissful treat we can confidently recommend this spring.

Table of Contents
There are nine types of sweets, including some with surprising textures.
We also offer savory dishes that reflect the chef's sensibility and sandwiches that you can have as many refills as you like!
"Strawberry Afternoon Tea" Overview

There are nine types of sweets, including some with surprising textures.

The desserts include a tasting comparison of fresh strawberries paired with cream and jelly, a dessert that combines mascarpone and cotton candy for an unexpected texture, Paris-Brest, a crispy choux pastry layered with rich pistachio and chocolate cream, and strawberry daifuku with a Japanese flair.There will be a total of nine types of desserts, including fluffy shortcake, strawberry and chocolate mousse, and fruit gratin.

We also offer savory dishes that reflect the chef's sensibility and sandwiches that you can have as many refills as you like!

The chef's savory menu includes three items, including a burger made with tender steamed pork and balsamic vinegar, a hearty doria with a hint of meatballs, and cheese fries with strawberry compote.

We also have a spring-only menu of hotel-made scones and sandwiches, which will be delivered to your seat by trolley. Please feel free to enjoy as many as you like.

The wagon service menu is all-you-can-eat

The hotel-made scones come in two varieties: plain, with a rich buttery aroma, and strawberry, with a rich strawberry flavor. Enjoy them with rich clotted cream and homemade jam.

We also offer a wide variety of four sandwiches, including a hearty dish of turkey pastrami and fresh vegetables sandwiched between a cocoa baguette, and a spring-like dessert sandwich of raspberry bread with sweet and sour strawberry butter.

Enjoy a limited-time strawberry afternoon tea featuring sweets featuring seasonal strawberries. Enjoy tea time in a space bathed in spring light.

"Strawberry Afternoon Tea" Overview

Period: March 1st (Sun) - May 17th (Sun), 2026

Location: Grillogy Bar & Grill (2nd floor)

Hours: Weekdays 15:30-17:30 (120 minutes) / Saturdays, Sundays, and holidays 15:30-17:00 (90 minutes)

Price: 7,800 yen *Prices shown include tax and service charges.

Menu: 18 items in total (sweets, savory dishes, trolley service)

Sweets: Strawberry shortcake / Mascarpone and cotton candy with strawberry sauce / Strawberry yogurt / Fruit gratin / Paris-Brest / Strawberry and chocolate mousse / Strawberry tasting comparison (custard cream and champagne jelly) / Strawberry daifuku / Cheese and strawberry mousse

Savory balsamic sweet and sour pork burger / meatball doria / fried cheese with strawberry compote

Wagon service: Plain scones, strawberry scones, and 4 types of sandwiches. *The wagon service menu will be brought to your seat.

For details and online reservations, click here

Written by

Hotel Management Japan Co., Ltd.

Tokyo

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