[Updated August 2024] A luxurious evening at the bar/lounge while watching the Nagoya night view - August limited cocktails

At Nagoya Marriott Associa Hotel, you can enjoy a high-quality hotel stay in a space offering a panoramic view of Nagoya from 200 meters above ground.

Why not end your day with a relaxing stay at our bar lounge?

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Enjoy a luxurious time with a view 210 meters above ground

At the Sky Lounge "Genius" on the 52nd floor, you can relax and enjoy meals and drinks while taking in the night view of Nagoya from 210 meters above ground.

Nagoya Marriott Associa Hotel 52nd floor Sky Lounge "Genius"

Opening hours: Dinner time 17:00-23:00 (last orders 22:30)

*Business hours are subject to change.

*Customers under the age of 20 will not be allowed to enter the store after 5pm.

*A cover charge will be charged after 5pm.

See more about Sky Lounge "Genius"

Enjoy a supreme cup of coffee in a sophisticated space

At Main Bar ESTMARE on the 15th floor, you can relax and enjoy over 200 types of fine alcohol and original cocktails.

Nagoya Marriott Associa Hotel 15th floor main bar "Estmare"

Business hours: 17:00-24:00 (last order 23:30)

*Business hours and holidays are subject to change.

*Customers under the age of 20 are not allowed to enter the store.

*Smoking is permitted in this store.

See more of the main bar "Estmale"

Enjoy a variety of original cocktails.

Sky Lounge "Genis" and Main Bar "Estmale" offer original cocktails made with seasonal ingredients and local specialties.

Here we will introduce the recommended cocktail menu. (As of August 2024)

"Honey Born" is the star of the cocktail that combines sustainability and local culture!

"Honey Born" is a refreshing and rich drink made with a focus on sustainability, using mainly ingredients from Aichi Prefecture. It will be available for a limited time from Thursday, August 1, 2024 to Saturday, August 31, 2024 .

Honey Born

The star of Honey Born is the bee. We use honey from our local area, Nishio, Aichi Prefecture.

The liqueur used is "YANAGI." It is made by mixing Mikawa mirin, a traditional Aichi tradition, with shochu, and finishing with roasted green tea from Aichi Prefecture, which adds depth to the flavor.

In addition, by adding "mandarin orange juice from Gamagori, Aichi Prefecture," the refreshing taste is balanced with the soft sweetness of the honey, expressing the harmony between bees and nature.

The rim of the glass is decorated with lemon peel and edible flowers to represent bees pollinating the drink. This decoration is also made from lemon peel that is discarded at the bar and edible flowers, which are also part of efforts to reduce food loss and waste.

Please enjoy this summery drink, made mainly with local ingredients from Aichi Prefecture.

[Honey Born]

Price: ¥2,000

Location: 15th floor, Main Bar "Estmale"

52nd floor Sky Lounge "Genius"

This cocktail has been entered into the 2024 Marriott International APEC Sustainable Bartender Championship.

The official Instagram account features reel videos showing how to make cocktails.

You can watch the video here.

In addition to "Honey Born," the Sky Lounge "Genis" and the main bar "Estmale" offer a variety of original seasonal cocktails.

See more Honey Born and other original cocktails

Enjoy a wonderful time at Nagoya Marriott Associa Hotel.

At the end of the day, enjoy a relaxing moment in our bar lounge.

In addition to its stunning location, you can experience a top-notch hotel stay. We look forward to welcoming you.

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