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Osaka Restaurants: 15 Dining Spots With English Reservation
Osaka, known as "the nation's kitchen," boasts amazing culinary delights. We selected 15 excellent restaurants where you can easily make a reservation in English. From sushi to yakiniku grill and refined kaiseki cuisine, visit one of these places to enjoy the best of Osaka's flavors.
Lovingly referred to as the "kitchen of Japan," Osaka is teeming with culinary delights for any traveler who visits.
Whether you're looking for a variety of small bites or a meal fit to satisfy the hungriest eater, you'll find something from this list that's right for you - from sushi to delicious yakiniku grilled dishes, kaiseki cuisine, and more!
Excellent Restaurants in Osaka
Sushi
1. Shiorian Yamashiro
2. Sushi Hoshiyama
Kaiseki Cuisine
3. Kitashinchi Okurano
4. Ajikitcho Bunbu-an and Horie in Hommachi
5. Yamatoya Honten
Yakiniku Grill: Wagyu Beef BBQ
6. Yakiniku Hanamichi
7. Dotonbori Mitsuru
8. Wagyu Matsushita
Izakaya Bars
9. Katsu Umaimonyadai: Seafood and Wagyu Izakaya
10. ISOMARU SUISAN
Hot Pot, Sukiyaki, Shabu-Shabu, and Others
11. Nikonikonabe: Shabu-shabu and Sukiyaki
12. Chunagon Ise Lobster Cuisine
13. Yuzu No Komachi
14. Restaurant ZK: 57th Floor with a view in Abeno
15. Okonomiyaki Tasting Private Half Day Tour
Read also
1. Shiorian Yamashiro
Photo courtesy of Klook
Blending the very best of traditional style with modern fine dining, Shiorian Yamashiro is an upscale sushi restaurant with an excellent reputation.
As many visitors have come to expect from top-notch sushi restaurants, Shiorian Yamashiro is no different. Excellent service, delightful portions of the freshest seafood, and a wonderful riverside atmosphere are all on display here.
With the opportunity to try the 21-dish chef’s selection, this is an amazing chance to sample some of the best sushi while enjoying your time in Osaka.
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2. Sushi Hoshiyama
Photo courtesy of Klook
What could be a more pleasant experience than overlooking the Okawa River while feasting on traditional morsels of sushi made the same way for centuries?
Sushi Hoshiyama’s atmosphere is warm and inviting, with attentive chefs who take great care in preparing each dish.
Guests can enjoy an omakase experience, allowing the chef to select the best offerings of the day, paired with a selection of sake.
With top-notch service and a diverse menu, it’s a must-visit spot for sushi lovers.
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3. Kitashinchi Okurano
Photo courtesy of Klook
Enjoy the culinary beauty of the seasons in Japan amidst a modern setting in the eastern part of the Umeda area of Osaka.
The head chef at Kitashinchi Okurano infuses creativity into traditional dishes, such as the crab croquettes filled with the rich flavor of toasted shells.
Each month, the menu evolves to highlight seasonal ingredients, making every visit a new experience.
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4. Ajikitcho Bunbu-an and Horie in Hommachi
Photo courtesy of Klook
The seasonal wonders of kaiseki have never been more accessible, with this restaurant located just a minute from the closest Midosuji line station.
Ajikitcho, listed in the Michelin Guide for eight consecutive years, offers beautifully presented multi-course meals using fresh seasonal ingredients.
Each dish invites you to fully immerse yourself in the serenity and refined flavors of Japan’s culinary traditions.
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5. Yamatoya Honten
Photo courtesy of Klook
An oasis of calm amidst the hustle and bustle of Osaka, this restaurant offers visitors the chance to relax and enjoy the culinary delights of fresh, seasonal dishes.
Attached to a traditional Japanese inn, Yamatoya Honten serves the very best of Osaka cuisine in a fine dining format.
It offers guests of the inn, as well as those simply hoping to sample the cuisine, a range of options to choose from, including the famous Kobe beef and kaiseki cuisine.
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6. Yakiniku Hanamichi
Photo courtesy of Klook
Perfectly grilled pieces of Japanese beef and black pork sound like a fantastic start! And when you find out it’s conveniently located in Namba, you have the perfect package.
Yakiniku Hanamichi is a yakiniku (grilled meat) specialty restaurant that serves succulent pork and melt-in-your-mouth beef, making it a great place to truly get your money’s worth with grilling.
The restaurant is ideal for visitors traveling in large groups, as many of the tables can accommodate up to 10 people!
With private booth options also available, you can be assured of an intimate gourmet dining experience that lets you sample the best of Kansai wagyu and black pork.
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7. Dotonbori Mitsuru
Photo courtesy of Klook
Located in the heart of Osaka’s bustling Dotonbori area, Yakiniku Mitsuru is one of the largest yakiniku restaurants in Minami, offering a variety of seating options to suit any occasion.
Specializing in premium Kuroge Wagyu, their signature dishes include salt-grilled negi-tan (green onion beef tongue) and tender cuts of kalbi.
With three floors to choose from, guests can enjoy lively group dining on the second floor, relax in spacious tatami rooms on the third, or indulge in a cozy, couple-friendly setting on the fourth. Yakiniku Mitsuru’s welcoming staff ensures a delicious and vibrant dining experience tailored to your needs.
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8. Wagyu Matsushita
Photo courtesy of Klook
A restaurant that focuses exclusively on serving choice cuts of Japanese beef sounds like the best way to enjoy this culinary delight. Specializing in A4 and A5-grade Kuroge Wagyu beef, Wagyu Matsushita offers exceptional quality that surpasses its price.
For a special treat, try the sukiyaki course, featuring richly marbled A5 sirloin, wagyu sushi, udon, and yuzu sorbet. Conclude your meal with their seasonal beef chazuke, a perfect finish to an unforgettable dining experience.
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9. Katsu Umaimonyadai: Seafood and Wagyu Izakaya
Photo courtesy of Klook
You could almost call this Japanese izakaya a surf-and-turf pub, as it expertly blends Osaka soul food with the freshest seafood.
Offering a grand selection of traditional Osaka pub fare alongside fresh seafood cooked in a variety of styles, Katsu Umaimonyadai is perfect for those looking to eat, drink, and laugh heartily.
They provide a variety of set packages that you can book to sample a wide selection of dishes with generous portions. You can even choose packages that include the culinary delights of Kobe beef for a true surf-and-turf experience!
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10. ISOMARU SUISAN
Photo courtesy of Klook
Loved all around Japan, seafood izakayas offer visitors a vibrant way to experience the bountiful waters of the island nation in a lively setting.
You can spot these seafood pubs from a mile away, thanks to their brightly lit interiors and large blue, red, and black signs that serve as guiding stars towards a great meal.
At ISOMARU SUISAN, the menu is packed with all sorts of delicious options, and combined with a great selection of pub fare staples, you're bound to find something you enjoy.
A great place to begin a night or cap off an evening, their 24-hour service also makes them convenient to fit into any visitor’s schedule.
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11. Nikonikonabe: Shabu-shabu and Sukiyaki
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Paper-thin slices of succulent meat dropping into a bubbling pot of savory stock sounds like a great way to enjoy dinner in Namba.
Conveniently located in the heart of Dotonbori, Nikonikonabe is a shabu-shabu restaurant offering an authentic dining experience in the vibrant center of Namba, Osaka.
With seating for up to 110 guests and private rooms available for groups of up to 30, it’s perfect for any occasion.
Choose from three all-you-can-eat shabu-shabu and sukiyaki courses, including the Premium Japanese Black Beef course, featuring tender cuts like beef belly, lean meat, and shoulder loin. It's a fantastic spot for meat lovers looking to savor a true Japanese dining experience.
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12. Chunagon Ise Lobster Cuisine
Photo courtesy of Klook
Using only the freshest domestic and international lobsters, Chunagon specializes in serving sumptuous banquets where this ingredient takes center stage.
Chunagon is dedicated to offering multi-course delights, with domestic and international lobster featuring prominently on the menu.
Succulent morsels of steamed lobster, paired with fresh dishes that highlight the bounty of the sea, ensure that you cannot go wrong with any of the set menus.
The true star of the show is the Japanese spiny lobster, caught off the coast of Mie Prefecture, which is considered a sumptuous must-try delicacy for any discerning seafood lover!
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13. Yuzu No Komachi
Photo courtesy of Klook
A place where you can get your fill and then some, Yuzu No Komachi, just a 3-minute walk from Namba station, specializes in a variety of all-you-can-eat packages!
Portions and partying are a big part of why visitors choose Yuzu No Komachi for their culinary adventures. With colorful menus bursting with a diverse array of food, you’ll be spoiled for choice.
As the name implies, the restaurant makes liberal use of the citrus yuzu, which adds a refreshing aroma and complexity to both the dishes and drinks you’ll happily enjoy here.
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14. Restaurant ZK: 57th Floor with a view in Osaka, Abeno
Photo courtesy of Klook
Restaurant ZK is a restaurant with a stunning menu paired with jaw-dropping views located on the 57th floor of the Osaka Marriott Miyako Hotel. The glittering vistas of the Osaka skyline will accompany your dining experience and make it truly unforgettable!
Photo courtesy of Klook
This modern restaurant features a menu that blends traditional Western cuisine with staples of Japanese cooking, all expertly prepared on a teppanyaki griddle. The knowledgeable waitstaff can recommend a range of wines or sake to pair with your menu choices.
As your taste buds indulge in the food, your eyes will also enjoy a sumptuous course of panoramic views of the Osaka skyline.
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15. Okonomiyaki Tasting Private Half Day Tour
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A visit to Osaka would not be complete without a taste of okonomiyaki, everyone's favorite local soul food. This thick and crispy batter, filled with savory cabbage and your choice of ingredients, truly symbolizes the comforting food for which Osaka is well-known.
Very much a do-it-your-way creation, your guide will walk you through how to prepare and fry up your own version of this dish, incorporating crispy tempura, tangy pickled ginger, and your choice of optional toppings.
An easy addition to any itinerary, this tour is the perfect way to experience okonomiyaki, and it is sure to leave you craving more!
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Enjoy Osaka's Amazing Cuisine
Whether your cravings are laser-focused on a specific dish or you're just browsing for a restaurant to try on your next Osaka adventure, make sure to check out these places.
With skilled chefs at work, you're bound to find heaven in every bite and savor all that Osaka has to offer in its dining delights.
Read also
Main image courtesy of Klook
Travel writer and assistant editor at MATCHA with extensive travel around the Osaka, Kyoto, and Wakayama areas. A Kansai insider who knows their Akashiyaki from their Takoyaki, Iain enjoys getting authentic stories from traditional craftspeople and interesting creators. Particularly fond of temples and shrines, Iain delves deep into the crossroads of tradition and modernity in his eight-plus years living and writing about Japan.