For Muslim travelers! What exactly is "Wagyu"? Why you should eat Halal Wagyu in Japan

Hello! We would like to introduce you to the special type of beef, "Wagyu" that all Muslims traveling in Japan should know about. If you read this article to the end, you will find out why you should try Wagyu when you come to Japan, and we will also introduce you to Shinjukutei, a restaurant where Muslims can enjoy Wagyu with peace of mind.

The difference between Wagyu and other beef

There are many types of beef in the world, but Wagyu is completely different from other beef.

Regular beef is mainly lean, and you can enjoy the firm texture and flavor of the meat itself. On the other hand, Wagyu beef is best characterized by its finely textured, mesh-like fat, known as "marbling." This marbling creates melt-in-your-mouth tenderness, a refined sweetness, and a uniquely rich aroma.

Furthermore, Wagyu is a title that can only be used by cattle that meet strict standards. Years of selective breeding and the passion of artisans are what create this exquisite taste.

Why you should eat Wagyu beef in Japan!

Wagyu beef can be enjoyed overseas, but it's best to eat it in its home country, Japan. There are two main reasons for this.

The first is freshness and quality . Wagyu beef distributed within Japan is delivered to consumers in the best possible condition. When transported overseas, it inevitably takes time, and there is a risk of the quality deteriorating.

The second is Japanese hospitality and culture . In Japan, there are many experts who teach cooking methods to bring out the best in Wagyu beef, as well as the history and background of Wagyu beef. The experience of tasting Wagyu beef is made even deeper by being exposed to not only the food, but also the atmosphere and culture of the place.

Shinjukutei: Muslims can enjoy Wagyu beef and ramen at the same time!

Have you ever given up on the idea of trying Wagyu beef because you can't find a Halal restaurant? In fact, there are very few restaurants in Japan where you can try Halal Wagyu beef, and Shinjukutei is a rare find among them .

Shinjukutei uses Halal-certified Wagyu beef and specializes in serving delicious Wagyu beef ramen . The soup, packed with the flavor of Wagyu beef, melts in your mouth and is truly exquisite.

In addition to ramen, they also serve halal wagyu sushi, which is grilled right in front of you, so you can enjoy the deliciousness of wagyu in a variety of ways.

In addition to the food, the restaurant is also fully equipped with a prayer room (musalla) and a foot washing area for wudu, allowing you to truly relax. Come experience the taste of Japan's proud Wagyu beef and warm hospitality at Shinjukutei.

Whether or not there is a foot washing area varies depending on the store.

For store information and reservations for Shinjukutei, please visit their website here!

Shinjyuku-tei HP