Experience making vegan sushi at "Sushi Making Osaka"!

• Table of Contents
• What is vegan sushi?
• What you'll experience at Sushi Making Osaka
• Why is this experience recommended?
• How to participate

Check out the "Sushi Making Osaka" website

What is vegan sushi?

Vegan sushi is healthy and beautiful sushi made using traditional sushi techniques, but without the use of fish or animal ingredients.
Using fresh vegetables such as avocado, eggplant, shiitake mushrooms, and peppers, and creating a well-balanced flavor and texture, you can enjoy satisfying sushi.
This dish makes use of traditional Japanese fermented seasonings while bringing out the full flavor of plant-based ingredients.

Vegan sushi is an evolution of nigiri sushi, which originated in the Edo period, adapted to modern food culture. By preserving the traditional methods of sushi making and incorporating fresh vegetables and fermented foods instead of fish, vegan sushi creates a highly nutritious and environmentally friendly dish. It has also attracted attention overseas as "plant-based sushi," and is becoming a global trend.

Using colorful ingredients such as avocado, eggplant, shiitake mushrooms, and paprika, and utilizing unique seasonings and fermented foods, the sushi is beautiful to look at and delicious. This dish is recommended for vegans as well as health-conscious people.

What you'll experience at Sushi Making Osaka

Try your hand at making vegan sushi: Create beautiful sushi using traditional techniques using fresh plant-based ingredients.

Learn the history of sushi: from fermented sushi in the Nara period, to nigiri sushi in the Edo period, to modern vegan sushi.

Try your hand at making vegan sushi: Learn traditional sushi-making techniques while creating beautiful sushi using fresh, plant-based ingredients.

Consider eco-friendly food: Learn how vegan sushi can be a sustainable food choice.

Taste the sushi you made yourself: Enjoy the charm of your handmade sushi while sipping on some Japanese tea and miso soup.

Why is this experience recommended?

Safe for vegans: As it does not contain any animal products, vegans and vegetarians can enjoy it with peace of mind.

Learn more about Japanese food culture: Experience the fun of making sushi with your own hands while learning about the background and traditions of sushi making.

Sustainable dining experience: No animal products are used, so you can enjoy delicious Japanese food while reducing your impact on the environment.

Safe for beginners: Professional instructors will provide gentle instruction, so even those who are not good at cooking can enjoy the experience.

Warm and friendly staff: Our experienced staff create a friendly atmosphere and provide a relaxing learning environment.

Recommended for health-conscious people: experience making healthy sushi that takes advantage of the nutritional value of plant-based ingredients.

How to participate

Sushi Making Osaka will be held in a convenient location in Osaka, making it easily accessible for tourists from abroad. To book your participation, please click the link below!

Sushi Making Osaka | Cooking Class in Japan

Galleria Akka Building 3F, 1-16-20, Higashi-Shinsaibashi, Chuo-ku, Osa...

Are you ready to become a "sushi chef"? Sushi is a representative of Japanese culture, so making sushi is the best way to enjoy Japanese food! Our friendly staff will help you have the best time in Japan. Let's dive into Japanese culture together! ▶︎About our class Our sushi making experience cooking class started in 2023. The theme is "Japanese food" and "experience". We started with the desire to enjoy Japanese food culture and sushi making together with people from all over the world! ▶︎Menu There are many different types of sushi in Japan. In this cooking class, you will learn how to make nigiri sushi and roll sushi. 1: Nigiri sushi The most standard and popular sushi in Japan, and also the origin of sushi. 2: Roll sushi A type of sushi that is popular around the world, where ingredients are wrapped in rice. ▶︎Schedule It's about 2 hours. In the first hour, you will learn the history of sushi and how to make sushi, and actually make sushi! The last hour is free time to make sushi and eat. ▶︎Location Our cooking class is located in the center of Osaka! Osaka is a popular tourist destination in Japan that everyone wants to visit at least once, with a strong history and culture. We also recommend sightseeing in Osaka before or after the cooking class! ▶︎Instructors and staff All cooking classes are held in English. Local staff with extensive overseas experience will provide you with the best entertainment! Your memories in Japan will surely be unforgettable! ▶︎Menu changes The following menus can be accommodated. ・Vegan ・Vegetarian ・Gluten-free ・Halal ・Allergies (no meat, nuts, or fruit) ※If you need to change the menu, please be sure to let us know in advance. ※We cannot change the menu on the day of the event. ※We cannot accommodate requests for likes and dislikes of ingredients or requests for different ingredients.

Check out the "Sushi Making Osaka" website