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This is a driving course where you can enjoy exploring Okinawa's soul food while driving along the coast. If you look to both sides as you cross the bridge, you can see the beautiful ocean of Okinawa stretching into the distance, creating a fantastic view. We also recommend taking your takeout food to the nearby sea for a different taste experience.
Distance: 120.9 km, Time: 3 hours
This is a driving course where you can enjoy exploring Okinawa's soul food while driving along the coast. If you look to both sides as you cross the bridge, you can see the beautiful ocean of Okinawa stretching into the distance, creating a fantastic view. We also recommend taking your takeout food to the nearby sea for a different taste experience.
Naha Airport is easily accessible from the center of Naha city, about 10 minutes by monorail or car.
The rental car information center is located at the arrivals gate on the first floor of the airport, and there are many other locations within a 10-minute drive. The system is to take the shuttle bus of each rental car company waiting in the airport arrivals lobby to the office, complete the procedure, and then rent a car.
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This Mexican restaurant offers a variety of dishes including tacos, burgers, fries, and more, with a focus on taco rice. It is loved by a wide range of people, including locals and tourists, as Okinawa's soul food.
The entire island of Hamahiga is said to be a power spot. The sacred site of Shirumichu, a cave where a god from the Ryukyu Creation Myth lived and conceived a child, is visited by many worshippers who pray for children, fertility, good health, and prosperity of descendants.
There is a huge swing that is 6 meters high. It is a must-see. There are two swings, one in the cottage area on the sea side and one next to the restaurant. The swing next to the restaurant closest to the sea is sure to make a great photo.
Kunnato is an Okinawa soba restaurant famous for its mozuku soba. The noodles are made with domestic wheat and the mozuku is made by kneading locally grown mozuku seaweed from Okinawa's beautiful ocean.
The tempura is fried only after an order is placed, so you can enjoy it piping hot. In addition, mozuku seaweed fishing is popular on Ojima Island, so you can enjoy mozuku seaweed tempura made with freshly caught mozuku seaweed.
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