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Tokyo's Best 27 Best Kaiseki/Kaiseki cuisine Restaurants in Japan 2023
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Here are the Best 27 Kaiseki/Kaiseki cuisine Restaurants in Tokyo, as rated by locals. Enjoy Kaiseki/Kaiseki cuisine and more!
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This is the official account of MATCHA's editorial department. Our articles feature useful travel information for visitors to Japan, from how-to guides to recommended places to visit.
We have prepared for you 27 of the most popular and recommended kaiseki restaurants in Tokyo. Discover the best restaurants Japan has to offer.
Disclaimer: Please note that this article is an automatic translation and may contain typos.
1. Shinbashi Hoshino
Kaiseki / Kaiseki cuisine
5-31-3 Shimbashi, Minato-ku, Tokyo
Provided by AutoReserve
"Shinbashi Hoshino" was opened independently in 2012 by Mr. Yoshiaki Hoshino, who trained for more than 10 years at "Kyoaji", a famous Japanese restaurant that represents Tokyo. The elegant and delicate cuisine, which draws out the power of the ingredients to the utmost, surprises visitors.
2. Ginza Shinohara
Kaiseki / Kaiseki cuisine
Habiul Ginza 2 B1, 2-8-17 Ginza, Chuo-ku, Tokyo
Provided by AutoReserve
“Japanese Cuisine Shinohara”, which had a good reputation in Shiga Prefecture, is one of the most famous restaurants in Japan that is frequented by foodies from all over the country. In October 2016, Takemasa Shinohara, a master chef who trained at famous restaurants such as "Yamagencha", opened "Ginza Shinohara" in Tokyo. We want you to enjoy each dish prepared with seasonal ingredients from all over Japan.
3. Maki Village
Kaiseki / Kaiseki cuisine
MAKIMURA BLD 1F, 3-11-5 Minamioi, Shinagawa-ku, Tokyo
Provided by AutoReserve
Makimura is a famous Japanese restaurant located in a quiet residential area near Omori Kaigan Station. The restaurant is popular for its seasonal dishes made with seasonal ingredients and the warm hospitality of the husband and wife owner, and has been awarded three Michelin stars.
4. Kurogi
Kaiseki / Kaiseki cuisine
1-7-10 Shiba Park, Minato Ward, Tokyo
Provided by AutoReserve
Kurogi moved from Yushima to Shiba Daimon in 2017. The owner of this restaurant, Jun Kuroki, who went independent at the age of 30 after training at the famous Kyoaji. Mr. Kuroki, who has successfully opened a number of sister restaurants, including a shaved ice specialty shop, and has appeared on TV, has a dynamic cuisine that will surprise everyone.
5. Azabu Kadowaki
Kaiseki / Kaiseki cuisine
Biranka Azabu 1F, 2-7-2 Azabujuban, Minato-ku, Tokyo
Provided by AutoReserve
Azabu Kadowaki is a three-star Michelin-starred Japanese restaurant located about a 5-minute walk from Azabu-Juban Station. You can enjoy creative Japanese cuisine that incorporates seasonal ingredients not only from Japan but from all over the world.
6. Japanese Restaurant Seizan
Kaiseki / Kaiseki cuisine
Grande Mita B1F, 2-17-29 Mita, Minato-ku, Tokyo
Provided by AutoReserve
"Japanese Cuisine Seizan" was opened independently by Mr. Haruhiko Yamamoto, who trained at the famous Japanese restaurant "Takada Hassho" in Gifu. Located about an 8-minute walk from Mita Station, it is known as a popular restaurant with two Michelin stars.
7. tiger white
Kaiseki / Kaiseki cuisine
3-4 Kagurazaka, Shinjuku-ku, Tokyo
Provided by AutoReserve
Opened in 2008 as a sister restaurant of the popular high-end Japanese restaurant "Kagurazaka Ishikawa," it has been awarded three Michelin stars consecutively since 2016. At our restaurant, you can enjoy unique dishes using ingredients that are rare in Japanese restaurants, such as caviar, foie gras, and truffles. Enjoy the innovative Japanese cuisine created by Mr. Koyuji Koizumi, who trained at Ishikawa.
8. Kagurazaka Ishikawa
Kaiseki / Kaiseki cuisine
Takamura Building 1F, 5-37 Kagurazaka, Shinjuku-ku, Tokyo
Provided by AutoReserve
Kagurazaka Ishikawa is located next to Bishamonten Zenkokuji Temple in Kagurazaka, Shinjuku, and has established itself as one of the most popular restaurants in Tokyo. In a sophisticated space, you can enjoy dishes created by the owner, Hideki Ishikawa, using plenty of seasonal ingredients. A well-known restaurant that regular customers praise highly every time they come.
9. bear cub
Kaiseki / Kaiseki cuisine
5-5-13 Ginza, Chuo-ku, Tokyo Sakaguchi Building 3F
Provided by AutoReserve
"Oguma" was opened independently by Mr. Hirotaka Koiwa, who trained at the famous Kyoto cuisine restaurant "Kyoaji" in Shimbashi. Located about a minute's walk from Ginza Station, the seasonal hot pot that uses plenty of seasonal ingredients is popular.
10. Japanese Cuisine Tatsuki
Kaiseki / Kaiseki cuisine
3-13-1 Kita-Aoyama, Minato-ku, Tokyo Kita-Aoyama Sekine Building B1F
Provided by AutoReserve
A Japanese restaurant that has been awarded one star by the Michelin Guide and has a reputation on gourmet sites like Unagi-nobori. The gap between the hustle and bustle of Omotesando and the quiet residential area is another point of our shop.
11. Kifu
Kaiseki / Kaiseki cuisine
1-31-10 Ebisu, Shibuya-ku, Tokyo Tarel Ebisu 1F
Provided by AutoReserve
A Japanese restaurant located a short distance from Ebisu where there are many offices. There are two private rooms, so it's a good restaurant that can accommodate sudden dinners.
12. happiness
Kaiseki / Kaiseki cuisine
1F, 4-8-1 Higashi, Shibuya-ku, Tokyo
Provided by AutoReserve
Mr. Nakayama's restaurant "Shiawase Zanmai" is independent from the Japanese restaurant "Prono and Conryoron", which cannot be reserved in Ebisu. You can enjoy high-quality, beautiful dishes at a reasonable price in a casual and stylish restaurant. The course changes every 3 weeks, so you can keep going without getting bored.
13. Ginza Sasahana
Kaiseki / Kaiseki cuisine
Daiichi Tamura Building B1F, 1-4-9 Ginza, Chuo-ku, Tokyo
Provided by AutoReserve
A shop that has been active on the front lines of Ginza for over 35 years since its founding. In addition to the omakase course, you can also order a la carte, so there is no problem even if you have a picky eater.
14. Ginza Koju
Kaiseki / Kaiseki cuisine
5-4-8 Ginza, Chuo-ku, Tokyo Carioca Building 4F
Provided by AutoReserve
"Ginza Koju" has led the Japanese food industry. You can also enjoy the food visually, with dishes and arrangements that you have never seen at other restaurants. Only one omakase course is offered for both day and night.
15. Kuma3
Kaiseki / Kaiseki cuisine
GINZA GATES 8F, 5-5-14 Ginza, Chuo-ku, Tokyo
Provided by AutoReserve
A rare restaurant that competes in a classy interior where you can enjoy an extraordinary experience, and a meat kappo course that specializes in meat based on Japanese cuisine. Unlike teppanyaki, Japanese food that is gentle on the stomach is exquisite.
16. Serina Main Store
Kaiseki / Kaiseki cuisine
3-12-2 Roppongi, Minato-ku, Tokyo
Provided by AutoReserve
A 1-minute walk from Roppongi Station, the long-established shabu-shabu and Japanese restaurant "Serina Honten" has been in business for nearly 60 years. You can enjoy high-quality Kobe beef dishes in a modern Japanese space.
17. Ginza Zaya
Kaiseki / Kaiseki cuisine
2-11-2 Ginza, Chuo-ku, Tokyo Ginza 2112 Bldg. B1F
Provided by AutoReserve
1 minute walk from Ginza Itchome Station. A Japanese restaurant on the first basement floor. You can enjoy the taste of Tosa such as fresh fish delivered daily from Kochi and Japanese sake. The interior of the store has a mature and calm Japanese atmosphere, making it a healing space. It is also recommended for small parties.
18. Haramasa
Kaiseki / Kaiseki cuisine
4-8 Yotsuya, Shinjuku-ku, Tokyo Lions Yotsuya Tower Gate Store Building B1F
Provided by AutoReserve
A famous Japanese restaurant that uses plenty of high-quality ingredients. The owner is Mr. Shotaro Hara, who has experience at Japanese restaurants such as Kagaman. The restaurant has 6 counter seats and 1 private room, creating an elegant and calm atmosphere. The truffle rice served at the end of the course is a specialty of Haramasa and a must-eat. We hope that you will enjoy the variety of dishes that are gorgeous in both taste and appearance.
19. Nishiazabu Ohtake
Kaiseki / Kaiseki cuisine
Core Nishiazabu 1F, 1-4-23 Nishiazabu, Minato-ku, Tokyo
Provided by AutoReserve
A shop opened in Nishi-Azabu by the owner who trained at Takata Hassho, a famous restaurant in Gifu. You can enjoy the delicate and elegant cuisine of the restaurant. Reservations are easy to make, and the shop is loved by many people.
20. Tenga
Kaiseki / Kaiseki cuisine
Cube M B1F, 3-16-13 Kamimeguro, Meguro-ku, Tokyo
Provided by AutoReserve
A reservation-only restaurant where you can enjoy kaiseki cuisine centered on tempura. Fully equipped with semicircular counter seats where you can enjoy the live feeling of frying in front of you, and table seats where you can relax. The 3 courses of "Tenga Kaiseki", which mainly consists of tempura made with carefully selected seasonal ingredients, have a menu that changes every month, so you can enjoy a sense of the season. The tempura fried in the finest sesame oil is elegant and delicate. Enjoy a luxurious time at this popular Michelin-starred restaurant.
21. Shin Nogizaka
Kaiseki / Kaiseki cuisine
Eclair Nogizaka 1F, 8-11-19 Akasaka, Minato-ku, Tokyo
Provided by AutoReserve
With three private rooms, this is a popular Japanese restaurant where dinner parties are held every night. A sommelier is also on staff, so sake and wine pairings are also recommended.
22. Lotus 347
Kaiseki / Kaiseki cuisine
7-3-13 Ginza, Chuo-ku, Tokyo New Ginza Building B1F
Provided by AutoReserve
The youngest member of the Ishikawa Group, which represents Tokyo Japanese cuisine. Moved from Iidabashi and further improved. It seems that it will soon join the ranks of famous restaurants in Ginza.
23. Eigetsu Akasaka
Kaiseki / Kaiseki cuisine
3-11-7 Akasaka, Minato-ku, Tokyo Social Akasaka Building 4F
Provided by AutoReserve
A kaiseki restaurant located near Akasaka Mitsuke Station. After training at a famous Japanese restaurant in Kyoto, the owner, Hidenori Iwasaki, opened his own restaurant, Eigetsu. Once you taste the warm dishes that draw out the original flavors of the ingredients, you will be hooked.
24. Kappo Ise Sueyoshi
Kaiseki / Kaiseki cuisine
Mizuno Building 3F, 4-2-15 Nishi-Azabu, Minato-ku, Tokyo
Provided by AutoReserve
Ise Sueyoshi was ranked 1st in Japan and 9th in the world in the luxury restaurant category in 2020 by TripAdvisor. It supports food restrictions around the world, including vegetarian, vegan, and gluten-free. A small kappo restaurant with 5 seats at the counter and 1 private room, but it is a popular restaurant that cannot be reserved. We want you to feel the splendor of Japan at Ise Sueyoshi, which preserves Japanese traditions and transmits them to the world.
25. Ginza Kudo
Kaiseki / Kaiseki cuisine
Sunlit Ginza Building III 3F, 5-14-14 Ginza, Chuo-ku, Tokyo
Provided by AutoReserve
Enjoy Japanese cuisine, an intangible cultural heritage, created by the owner, who has training experience not only in Japan but also in German restaurants.
26. Warm sake Sato
Kaiseki / Kaiseki cuisine
Roppongi Business Apartments 1F, 7-17-12 Roppongi, Minato-ku, Tokyo
Provided by AutoReserve
As the name suggests, the display of 1.8 liter bottles displayed in the store specializing in sake is spectacular. All of the dishes go well with alcohol, so there is no doubt that your reception partner who likes alcohol will be pleased.
27. Ginza Okuda
Kaiseki / Kaiseki cuisine
5-4-8 Ginza, Chuo-ku, Tokyo Carioca Building B1F
Provided by AutoReserve
A traditional Japanese restaurant in Ginza. The course, which skillfully incorporates seasonal ingredients, will show you the height of your skills.
Make Your Reservation with Autoreserve
If you find a restaurant that interests you, make a reservation with Autoreserve, which allows you to make a reservation without making a phone call.
Main image by PIXTA
This is the official account of MATCHA's editorial department. Our articles feature useful travel information for visitors to Japan, from how-to guides to recommended places to visit.
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