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[Anniversary accommodation] Boat-style sashimi platter
Otsukuri Funamori is a traditional Japanese dish of fresh sashimi luxuriously arranged in a boat-shaped dish. Beautiful to look at, perfect for special occasions, it is an appealing dish that allows you to experience the bounty of the sea and the food culture of Japan.
In Japanese food culture, the appearance of food is as important as its taste. Among them, the most visually stunning is the "Otsukuri Funamori". This traditional boat platter is a must-see when visiting Japan, especially for inbound customers who want to experience authentic Japanese cuisine.
As the name suggests, "Funamori" is a dish of fresh sashimi luxuriously arranged on a large boat-shaped plate. As if replicating the bounty of the sea, seasonal seafood such as tuna, salmon, shrimp, squid, and scallops are colorfully arranged. The beauty of the presentation is overwhelming, making it a dish that is perfect for Instagram.
Each piece of fish is carefully cut by hand by a chef, and is carefully prepared to bring out the best texture and flavor. Sashimi is typically enjoyed with soy sauce and wasabi, but the dish's appeal is further enhanced by enjoying it with sake.
Our hotel offers a boat-shaped platter perfect for special occasions. It is also ideal for group banquets and romantic dinners. It not only allows you to enjoy a meal, but also provides you with a special experience of touching the Japanese sea and culinary traditions.
We will prepare it according to your budget. At Genji-koh, we recommend a minimum of 3,000 yen for parties of 3-4 people. Reservations must be made at least one week in advance.
Through the deep and tranquil world of incense that reminds us of the hospitality and elegance of scent, Genji-koh is an inn that reminds you of the elegance of the era of The Tale of Genji. Our inn is Japan's first Japanese-style inn with a scent-themed theme. Awakening the forgotten peace of mind. You can feel the comfort of incense everywhere in your room and throughout the hotel.
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