[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation
Eclat de Jour Toyosu Bayside Cross store has started accepting reservations for Christmas cakes 2025. Reservations are only available in store, with advance payment required. Quantities are limited and will end when sold out. A limited lineup will also be introduced.
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Table of Contents
- Eclat de Jours Christmas Cake 2025
- About reservations
- Summary of Christmas cakes for 2025
- The Toyosu area is vibrant during Christmas
- Conclusion
- Store Information
Eclat de Jours Christmas Cake 2025
Christmas is spent with family, friends and loved ones.
At Eclat de Jours, we carefully create each cake to brighten up that special occasion once a year, bringing joy and a little surprise to you. As a token of our appreciation for choosing Eclat de Jours from among the many other stores available, we have prepared a special lineup this year as well.
About reservations
Toyocho Main Store: Applications open from Thursday, December 4th
Toyosu Bayside Cross store: Applications open from Wednesday, December 3rd
Last day to apply: Friday, December 19th
Delivery period: December 20th (Sat) - December 25th (Thu)
*Please note that the store will be closed on Monday the 22nd.
Reservations can only be made in-store , and are not accepted over the phone. At Eclat de Jours, we value our local customers who visit us regularly, so we continue to operate a reservation system in-store, which allows us to meet you face-to-face in-store and ensure that your items are handed over to you.
All cakes require advance payment, and your reservation will be completed once you make the reservation and pay at the store. In addition, to avoid congestion on the day of collection, we ask that customers who have made a reservation complete payment in advance by Friday, December 19th .
Cancellations or changes to the pick-up date or time cannot be made over the phone after a reservation has been confirmed. Please confirm the date before making a reservation. Also, the photos and decorations shown may be subject to change.
All cakes are in limited quantities and will be sold out once the planned number is reached . As the store is crowded every year during Christmas week, we recommend that you come early.
For more information, please check the official website or Instagram for the latest information.
Summary of Christmas cakes for 2025
Shortcake Noël 2025
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251905.webp)
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/03-252023.webp)
The 2025 version of Eclat de Jour's special shortcake is made with a carefully baked sponge cake made with carefully selected ingredients and topped with cream from Hokkaido. This classic cake highlights the freshness of the strawberries and the light cream.
- 12cm ¥4,500 (¥4,860 tax included)
- 15cm ¥5,800 (¥6,264 tax included)
- 18cm ¥7,000 (¥7,560 tax included)
Rosélia
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251887.webp)
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/03-252025.webp)
This year's special cake is a combination of champagne and raspberries. The moderate acidity and the aroma of champagne gently spread throughout the cake, creating a limited edition Noel cake that exudes a festive Christmas atmosphere.
- 18cm only ¥7,700 (¥8,316 tax included)
Caramel Fruits
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251901.webp)
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/03-252024.webp)
This special collaboration cake combines refreshing caramel mousse with pears and Mitsunotsuki bananas from Kokubo Farm. This limited edition Noel cake highlights the unique characteristics of each ingredient.
- 15cm only ¥6,600 (¥7,128 tax included)
Griotte Pistache
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251902.webp)
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/03-252026.webp)
This Christmas cake features pistachio mousse, griotte cherry coulis and vanilla mousse, creating a perfect balance of aroma and acidity. It also has a refined aftertaste.
- 12cm ¥4,800 (¥5,184 tax included)
- 15cm ¥6,000 (¥6,480 tax included)
- 18cm ¥7,000 (¥7,560 tax included)
Choco Choco Noël
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251900.webp)
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/03-252027.webp)
The mousse is a blend of French and Belgian chocolates, layered with vanilla brulee and raspberry chocolate cream. It is rich yet elegant, making it a treat that can be enjoyed by people of all ages.
- 12cm ¥4,800 (¥5,184 tax included)
- 15cm ¥6,000 (¥6,480 tax included)
- 18cm ¥7,000 (¥7,560 tax included)
BellaBecca
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251904.webp)
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/03-252028.webp)
This dish is made by drying La France pears from Yamanashi Prefecture, mixing them with nuts, spices, and dried fruits, soaking them in pear liqueur, and then slowly baking them.It is characterized by its packed flavor and aroma.
- One size only ¥3,800 (¥4,104 tax included)
Stollen 2025
![[Christmas Cakes 2025] Eclat de Jour Toyosu's Limited Edition Cakes and How to Reservation](https://resources.matcha-jp.com/resize/720x2000/2025/12/02-251903.webp)
This fragrant stollen is made with dried fruit that has been soaked in seven types of fruit liqueur for six months. The flavor deepens with each passing day, making it a perfect treat to enjoy in the run up to Christmas.
- S size ¥950 (¥1,026 tax included)
- L size ¥3,600 (¥3,888 tax included)
The Toyosu area is vibrant during Christmas
December, when cake distribution begins, is also the season when the seaside deck at LaLaport Toyosu will be bathed in illuminations. Details have not yet been released, but the overlapping lights and scenery along the sea will create a wintery atmosphere after sunset. Toyosu is located in the same area as popular tourist spots such as Toyosu Market and TeamLab Planets TOKYO, making it an easy spot to visit for a wide range of occasions, including couples, families, and friends.
Conclusion
Christmas is a special occasion that comes once a year.
May Eclat de Jours cake gently add a touch of elegance to your table on that day.
We are grateful to each and every customer who makes a reservation, and all of our staff make our meals with all their heart.
We look forward to your visit.
Store Information
Store name: Éclat des Jours Toyosu Bayside Cross store
Address: Urban Dock Lalaport Toyosu 3, 2-4-9 Toyosu, Koto-ku, Tokyo
Access: Tokyo Metro Yurakucho Line "Toyosu Station" Exit 2b, right outside / Yurikamome "Toyosu Station" 3-minute walk
Business hours: Weekdays 11:00-20:00, Saturdays, Sundays, and holidays 10:00-20:00
Closed: Mondays and Tuesdays
Phone number: 03-5534-8966
Official website: https://www.eclatdesjours.jp/
The patisserie "Éclat des Jours" opened in Toyosu, Tokyo in June 2020. "Éclat des Jours" is a coined word meaning "glorious days" in French, and was named with the hope that our sweets will accompany our customers on their special days and everyday moments, and add color to their memorable "glorious days." The concept of Éclat des Jours' sweets is "freshness," "melting texture," and "smoothness." Based on the techniques and flavors that owner chef Yohei Nakayama acquired through his training in France, we value textures that are familiar to Japanese people and easy to eat. We aim to bring out the maximum flavor of the ingredients themselves while adding contrast to simple compositions. Our goal is to be a comprehensive patisserie. We offer a wide range of products, including entremets (whole cakes), petit gateaux (individual cakes), baked goods such as buttery madeleines and cookies, breads such as baguettes and croissants baked in-store every morning, and chocolates and jams that decorate our display cases. In the future, we also plan to expand our product lineup to include small gifts for everyday use and for relaxing at home. While cherishing French traditions, we are always challenging ourselves with new flavors, and hope to remain a patisserie that is loved by our customers for a long time.
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