Enjoy a delicious Japanese breakfast at Yuigahama ♪ “Yoridokoro Yuigahama Odori Branch”

It seems that Japan's national dish ``tamago kake gohan'' is currently experiencing a bit of a boom overseas. It's especially popular in Hong Kong, and there are even shops specializing in egg-fried rice that have opened. Since eggs that can be eaten raw are not available there, they import eggs from Japan.

Moreover, it is said to have the same fluffy white meringue-like egg-fried rice form as Yoridokoro. The reason for this is that it has an interesting visual impact and fluffy texture. Even people who don't like the slimy texture of raw eggs will find it easy to eat and it goes well with rice. Japanese eggs have a strong flavor, so it is said that they are delicious when eaten simply with soy sauce.

Even if it's not an expensive dish, it's  good news that a simple and healthy Japanese national dish like egg-cooked rice is being praised overseas.

Please try the popular meringue-like egg-cooked rice at Yoridokoro. The appeal of Yoridokoro is not only the egg-cooked rice, but also the thick and large dried fish! It's juicy and filling. If you're a woman, you'll be so full that you'll think, "I don't need lunch anymore." Why not recharge your energy for the day with Yoridokoro's Japanese breakfast on a wonderful morning of sightseeing in Kamakura?

They are open from 7am.