Top 3 Must-Eat Sweets in Tokyo for 2026
Planning a trip to Tokyo in 2026? Discover the top 3 trending sweets you can't miss, including fluffy "Nama Donuts," viral Dubai Chocolate, and artistic cakes from the famous patisserie "Éclat des Jours." Check out our guide to Tokyo's best dessert spots.
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The patisserie "Éclat des Jours" opened in Toyosu, Tokyo in June 2020. "Éclat des Jours" is a coined word meaning "glorious days" in French, and was named with the hope that our sweets will accompany our customers on their special days and everyday moments, and add color to their memorable "glorious days." The concept of Éclat des Jours' sweets is "freshness," "melting texture," and "smoothness." Based on the techniques and flavors that owner chef Yohei Nakayama acquired through his training in France, we value textures that are familiar to Japanese people and easy to eat. We aim to bring out the maximum flavor of the ingredients themselves while adding contrast to simple compositions. Our goal is to be a comprehensive patisserie. We offer a wide range of products, including entremets (whole cakes), petit gateaux (individual cakes), baked goods such as buttery madeleines and cookies, breads such as baguettes and croissants baked in-store every morning, and chocolates and jams that decorate our display cases. In the future, we also plan to expand our product lineup to include small gifts for everyday use and for relaxing at home. While cherishing French traditions, we are always challenging ourselves with new flavors, and hope to remain a patisserie that is loved by our customers for a long time.
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Table of Contents
- What's Trending? The Latest Sweets in Tokyo
- Top 3 Must-Try Viral Sweets in Tokyo
- Why Japanese Cakes are Special & Recommended Shop: "Éclat des Jours"
- Must-Eat Recommended Cakes at "Éclat des Jours"
- Shop Information & Access
- Perfect for Takeout
- summary
What's Trending? The Latest Sweets in Tokyo
Tokyo is a leader in global gourmet culture, and new sweets are born every day. The charm of Tokyo is that it is home to a wide variety of sweets, from innovative sweets that are gaining popularity on social media to traditional Japanese sweets.
In this article, we will introduce three of the latest sweets that are attracting particular attention in Tokyo in 2026. We also recommend them to those who want to take some photogenic photos.
Top 3 Must-Try Viral Sweets in Tokyo
1. Nama Donut
Nama Donuts are described as "deep-fried, but like a drink." While regular donuts are typically crispy and hard, Nama Donuts are characterized by their fluffy, chewy dough.
The soft dough is filled with plenty of fresh cream, making it an unforgettable taste once you've tried it.
In Tokyo, specialty shops such as "I'm donut?" and "UNI DONUTS" offer Nama Donuts in a variety of flavors, and are so popular that they often have to be lined up.
Its colorful and cute appearance has earned it a lot of attention on social media platforms such as Instagram.
2. Dubai Chocolate
Dubai Chocolate, which originated in the Middle East, is currently a big hit in Japan.
This sweet is a chocolate bar stuffed with pistachio paste and thin noodle-like dough called "kadaif," and is characterized by its crunchy texture and rich pistachio flavor.
The beautiful cross-section of the chocolate when it is broken and the crunching sound of kadaif became popular in ASMR videos, sparking its popularity on social media.
There are many different stores in Tokyo that offer Dubai chocolate.
For example, OKUDO in Shin-Okubo offers a uniquely arranged Dubai Mochi Cookie, while CAFE N°_5 in Omotesando sells high-quality Dubai chocolate that can be enjoyed like a cake. You can enjoy sweets that have evolved in a way that is unique to Japan.
3. The cakes are also appealing
Trendy sweets appear one after another in Tokyo, but Japanese cakes are also constantly evolving.
From traditional Strawberry Shortcakes to works of art created by pastry chefs, new cakes are born every day at Tokyo's patisseries.
We will continue to introduce the charms of Japanese cakes.
Why Japanese Cakes are Special & Recommended Shop: "Éclat des Jours"
Although the cakes made by Japanese pastry chefs vary in characteristics from shop to shop, many of them exude the following aesthetic sense and craftsmanship.
The deliciousness of fresh cream
It has a light texture and a refined sweetness. You can enjoy a taste that you will never get tired of.
Freshness of Fruit
We use seasonal fruits to bring out their maximum flavor.
Delicate designs
Many cakes have beautiful appearances that look like works of art, with balanced colors and intricate decorations.
If you want to try such Japanese cakes, we recommend Eclat de Jours in Toyosu, Tokyo.
What is "Eclat de Jours" in Toyosu, Tokyo?
Eclat des Jours is a popular patisserie that was founded in Toyocho, Tokyo in 2014 and will celebrate its 10th anniversary in 2024. Its second store, the Toyosu store, opened in 2020.
Owner pastry chef Yohei Nakayama trained in Paris and offers cakes that combine the traditions of French pastry with the unique sensibilities of Japan, a country famous for its sweets.
Must-Eat Recommended Cakes at "Éclat des Jours"
If you come to Eclat de Jours, here are two cakes that you should definitely try.
①Strawberry Shortcake
Strawberry Shortcake is synonymous with Japanese cakes. It combines fluffy sponge cake with fresh cream and fresh strawberries, creating a simple yet rich flavor.
Eclat de Jour's Strawberry Shortcake is made with carefully selected ingredients, including Nikko Golden Eggs, which are renowned for being eggs used exclusively in Western confectionery, and Tochiotome strawberries, which have a good balance of aroma, flavor, and moisture.
The moment you put it in your mouth, the moistness of the sponge and the smoothness of the cream blend together, accented by the sweet and sour taste of the strawberries, creating an exquisite balance.
② Fruit Tarte
"Tarte Fruits" is also a popular cake at Eclat de Jours.
The tart dough is filled with almond cream, layered with smooth custard cream, and topped with colorful fruits arranged beautifully like jewels.
Not only does it look gorgeous, but one bite will reveal a luxurious taste that blends the freshness of the fruit, the richness of the custard, and the fragrant aroma of the tart dough.
The fruits used change with the seasons, so you can discover new flavors every time you visit.
Shop Information & Access
The area is home to many attractive tourist spots, including Toyosu Market, where you can enjoy fresh seafood, and TeamLab Planets, where you can experience art.
The Eclat de Jour Toyosu branch offers takeout as well as eat-in options, making it the perfect place to stop by for a break after enjoying sightseeing.
Store details
Store name: Éclat des Jours Toyosu Bayside Cross store
Address: Urban Dock Lalaport Toyosu 3, 2-4-9 Toyosu, Koto-ku, Tokyo
Access: Tokyo Metro Yurakucho Line "Toyosu Station" Exit 2b, right outside / Yurikamome "Toyosu Station" 3-minute walk
Business hours: Weekdays 11:00-20:00, Saturdays, Sundays, and holidays 10:00-20:00
Closed: Mondays and Tuesdays
Phone number: 03-5534-8966
Official website: https://www.eclatdesjours.jp/
Instagram: https://www.instagram.com/eclatdesjours_english/
Perfect for Takeout
If you would like to enjoy Eclat de Jours cakes privately at your hotel, at home, or at a friend's house, we recommend ordering takeout.
Buy a few different cakes and enjoy comparing them with your friends. That's another great way to enjoy cakes.
Please note that Eclat de Jours is expected to be crowded during festive seasons such as Christmas, so if you would like to order takeout, we recommend making a reservation in advance.
The Eclat de Jours reservation website is available in multiple languages, including English, Traditional Chinese, and Korean.
Online payment is also possible, making purchasing a breeze.
summary
There will be lots of delicious sweets in Tokyo in 2026!
After enjoying some great photos for your social media feed with Nama Donuts and Dubai chocolates, be sure to try some authentic Japanese cakes at Eclat de Jours.
Why not add a sweet and delicious sweet experience to your memories of your trip to Tokyo?
The patisserie "Éclat des Jours" opened in Toyosu, Tokyo in June 2020. "Éclat des Jours" is a coined word meaning "glorious days" in French, and was named with the hope that our sweets will accompany our customers on their special days and everyday moments, and add color to their memorable "glorious days." The concept of Éclat des Jours' sweets is "freshness," "melting texture," and "smoothness." Based on the techniques and flavors that owner chef Yohei Nakayama acquired through his training in France, we value textures that are familiar to Japanese people and easy to eat. We aim to bring out the maximum flavor of the ingredients themselves while adding contrast to simple compositions. Our goal is to be a comprehensive patisserie. We offer a wide range of products, including entremets (whole cakes), petit gateaux (individual cakes), baked goods such as buttery madeleines and cookies, breads such as baguettes and croissants baked in-store every morning, and chocolates and jams that decorate our display cases. In the future, we also plan to expand our product lineup to include small gifts for everyday use and for relaxing at home. While cherishing French traditions, we are always challenging ourselves with new flavors, and hope to remain a patisserie that is loved by our customers for a long time.
The contents on this page may partially contain automatic translation.
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