Delifucious In Nakameguro - Where Sushi Artisans Make Burger-Art!

The Motif Behind the Interior – A Bathhouse!

It appears that the inspiration for their interior design this restaurant has found in the public bathhouses, present in Japan ever since the olden days. You can almost feel the Showa presence in the tiles, as well as the warmth and the hospitality coming from the wooden interior.

This restaurant owes another one of its unique traits to the owners and their hobby; you can take a look at the owners’ impressive skateboard collection displayed beneath the stand-up counter.

Which is more charming – the good-looking bonsai skating through the store, or the cool cacti watching it from behind? The store is overflowing with playfulness and joy, to bring you the greatest fish burger-eating time imaginable!

Presenting the Restaurant’s Must-Try Burgers!

This time we tried these delicious burgers based on the restaurant’s recommendation – the Kobujime Fish Burger (850 yen before tax) and the Fried Aji Burger (850 yen before tax), with added namban sauce (100 yen before tax, *1).

*1 Namban sauce: a sweet-savory sauce made by mixing onions, ginger, and other ingredients with vinegar.

This is the Kobujime Fish Burger – you definitely shouldn’t miss the flavorful combination of the chopped takuan (*2) with the cabbage. But the complete winning formula includes the Japanese-style dashi-tofu sauce, which gives this burger a rich, savory tone, and the kelp (kombu), which is a great combo with the fried fish.

*2 Takuan: daikon radish pickled with salt and rice-bran.

What a better way to make everyone remember your restaurant’s logo, than to grill it into the upper bread slice of your burgers? Cute, isn’t it? And the buns are a real aromatic delicacy themselves!

However, if you’re looking for something a bit more filling, try Fried Aji Burger. The lightness of the fried aji fish will no doubt surprise you, and when combined with sweet-savory namban sauce and heaps of vegetables, this burger ought to satisfy even the hungriest customer. To make the ambience ever so unique, on the side you will find sweet vinegar pickled ginger - the owner’s considerate, sushi restaurant-like gesture will remind you once more of the special burgers they serve here.

An Extraordinary Drink Menu in Their Style!

Now, let’s give our full attention to the drink case and its contents. Firstly, the case itself is meant to reflect the old ones used in public bathhouses. Since glass bottles were very popular in the past, it’s not that difficult to guess what kind of drinks they offer here in this burger house – that’s right, beer, water, even juice, you can get a glass bottle of each of them.

Also, kids in the old days were crazy about the fruit and milk mixed drinks, such as strawberry milk and others. This store’s very special drink is one you can’t find that easily in the city: lemon milk, a brand name product from Tochigi prefecture. Don’t let that one-of-a-kind drink slip out of your hands!

Now, how about you give your stomach a little feast with these remarkable fish burgers, made with first-class ingredients and Japanese culinary techniques?

Deli fu cious

15-1 Udagawa-cho, Shibuya-ku, Tokyo 150-0042