Complete Guide to SAKANA & JAPAN FESTIVAL

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The JAPAN & SAKANA FESTIVAL will be held from November 1st to 4th, 2024, in Odaiba, Tokyo. In addition to seafood bowls made with fresh, seasonal seafood, fisherman's meals and local cuisine from all over the country, you can enjoy Japanese, Western and Chinese seafood delicacies such as seafood ram...

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What is SAKANA&JAPAN FESTIVAL 2024 in Odaiba?

"SAKANA & JAPAN FESTIVAL 2024 in Odaiba" (sponsored by the SAKANA & JAPAN FESTIVAL Executive Committee), where you can enjoy seafood gourmet from all over the country, will be held for four days from November 1st (Friday) to 4th (Monday, substitute holiday) 2024 at a special venue in the Odaiba Aomi area of Koto Ward, Tokyo. The Fish Japan Festival aims to revitalize "fish eating," an important food culture of Japan, a country surrounded by the sea on all sides.

The venue is a 5-minute walk from Tokyo International Cruise Terminal Station.

The venue covers a vast area of approximately 17,000 square meters, and is a popular area where various events such as the Meat Festival and Oktoberfest are held. It is easily accessible from all directions, including Daiba Station and Tokyo International Cruise Terminal Station on the Yurikamome Line, and Tokyo Teleport Station on the Rinkai Line. It is always bustling with people, with large commercial facilities such as DiverCity and Aquacity Odaiba, as well as Fuji TV.

The Odaiba Aomi district venue is a 5-minute walk from Tokyo International Cruise Terminal Station on the Yurikamome Line, a 7-minute walk from Daiba Station, and a 12-minute walk from Tokyo Teleport Station on the Rinkai Line.


SAKANA&JAPAN FESTIVAL 2024 Area Guide

"SAKANA & JAPAN FESTIVAL" area

Japan's largest seafood gourmet festival. Last year's event in Odaiba attracted 170,000 visitors over four days. Seafood and local delicacies from all over the country are gathered here, with a wide variety of menu items available, from seafood bowls to seafood ramen, paella, and grilled oysters.

"Discover! Fukushima Fish Festival" area

The waters off the coast of Fukushima Prefecture, where the Oyashio and Kuroshio currents collide, are a treasure trove of delicious seafood known as "jobanmono." The "Discover! Fukushima Fish Festival" is being held to raise funds for the Great East Japan Earthquake.

"Eat and support Japan's delicious food!" area

In collaboration with the "Discover! Fukushima Fish Festival," we have gathered a selection of carefully selected seafood dishes, mainly from the Sanriku region of Hokkaido.

"10th Fish-1 Grand Prix"

The Fish-1 Grand Prix is a fish festival that highlights Japanese seafood. Fish dishes using the pride fish selected by fishermen from all over the country will be submitted, and the grand prize will be decided. There will also be a huge kitchen where you can enjoy the taste of past grand prize winners.

November weather and clothing

Since Odaiba is close to the sea, strong winds blow in the evenings. Even though it is warm during the day, it gets cold at night, so it's a good idea to bring a jacket.

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"SAKANA & JAPAN FESTIVAL 2024 in Odaiba," where you can enjoy seafood gourmet from all over Japan, will be held for four days from November 1st (Friday) to 4th (Monday, a substitute holiday) 2024 at the special venue in the Aomi area of Odaiba in Koto Ward, Tokyo.

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