Matcha is a Japanese flavor loved worldwide. A type of rich green tea, matcha has been served during special occasions and as a gesture of hospitality in Japan since the olden days. Nowadays, it is also a popular ingredient in ice creams and cakes, and matcha flavored sweets have become a standard in restaurants and shops all across Japan.
At Salon Ginza Sabou you can enjoy their very own interpretation of this flavor in the ‘Sabou Parfait’, a very trendy matcha flavored parfait. The parfait is served in a traditional masu (*1) cup, and is flavored with green tea inside and outside. It is a delight for both your eyes and tongue.
*1 Masu: a square wooden cup, formerly used as a measuring cup for liquids and crops.
Let's Eat a Sabou Parfait! A Hit Dessert Among Sweets Lovers!
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